Dried Figs

  

  • Prep: 25 mins
  • Dehydrate: 20 hrs

Ingredients

Figs (any variety)

Directions

1Wash figs well.

2Remove their stems and cut the figs into quarters.

3Spread figs out on your Excalibur trays with the skin-side facing down.

4Dry at 135°F for 22-26 hours or until dry but still pliable.

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